SoupsEasy
Shepherd's Purse Soybean Paste Soup
Spring-style 4-serving naengi doenjang-guk with auto-scaling for family meals.
Prep 15minCook 20min4 servings
naengi doenjang gukspring korean soupsoybean paste soupseasonal greenstofu soupkorean home cooking
Instructions
- 1
Wash shepherd's purse thoroughly, removing dirt from roots.
- 2
Add sliced radish to anchovy broth and boil for 8 minutes.
- 3
Dissolve soybean paste through a strainer, add garlic, and simmer 5 minutes.
- 4
Add diced tofu and cook for 3 minutes.
- 5
Add shepherd's purse and green onion, cooking only 2 more minutes.
Tips
Add shepherd's purse near the end to preserve its aroma.
Straining doenjang gives a smoother, cleaner broth.
Nutrition (per serving)
Calories
165
kcal
Protein
10
g
Carbs
13
g
Fat
8
g
Adjust Servings
2servings
→
servings
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