BakingEasy
Palmier
Palmier is a French puff pastry cookie baked with sugar into crisp caramelized butterfly-shaped layers.
Prep 15minCook 18min4 servings
palmierelephant ear cookiespuff pastry cookiefrench cookiecaramelized pastryeasy baking recipe
Instructions
- 1
Preheat oven to 200C.
- 2
Scatter sugar on the work surface and roll puff pastry over it.
- 3
Sprinkle cinnamon and vanilla sugar, then roll both sides inward to center.
- 4
Chill 10 minutes, then slice into 1 cm pieces.
- 5
Bake 9 minutes, flip, then bake 7-9 minutes until caramelized.
- 6
Cool on a rack until crisp.
Tips
Chilling before slicing keeps the shape neat.
Leave plenty of space; they expand while baking.
Nutrition (per serving)
Calories
300
kcal
Protein
3
g
Carbs
31
g
Fat
18
g
Adjust Servings
2servings
→
servings
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