Penne alla Vodka
Penne alla vodka is a creamy tomato pasta with a splash of vodka for depth and balanced richness.
Instructions
- 1
Cook penne in salted water until al dente.
- 2
Melt butter and saute minced onion on low heat until translucent.
- 3
Add vodka and cook about 1 minute to reduce alcohol.
- 4
Add tomato puree and chili flakes, then simmer 5 minutes.
- 5
Stir in cream and parmesan, then add cooked pasta.
- 6
Adjust with pasta water and toss until glossy.
Tips
Nutrition (per serving)
Adjust Servings
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