StewsMedium
Siraegi Deulkkae Jjigae (Dried Radish Greens Perilla Stew)
Make 4 servings of rich perilla siraegi stew with auto-scaling.
Prep 25minCook 30min4 servings
siraegi perilla stewdried radish greens stewkorean perilla jjigaehealthy korean stewdoenjang based stewauto scaling recipe
Instructions
- 1
Peel tough fibers from soaked greens and cut into 4 cm pieces.
- 2
Toss greens with doenjang, gochujang, and garlic to pre-season.
- 3
Boil rice-rinse water with onion, then add the seasoned greens.
- 4
Simmer 20 minutes, then stir in perilla powder once tender.
- 5
Adjust saltiness with soup soy sauce, add green onion, and cook 3 more minutes.
Tips
Add perilla powder near the end for a cleaner nutty flavor.
Rice-rinse water gives the broth extra body and softness.
Nutrition (per serving)
Calories
260
kcal
Protein
9
g
Carbs
16
g
Fat
18
g
Adjust Servings
2servings
→
servings
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