
Som Tam
Som tam is a Thai green papaya salad pounded with lime, fish sauce, chili, and peanuts for bold flavor contrast.
Instructions
- 1
Julienne green papaya, rinse in cold water, and drain.
- 2
Pound chili and palm sugar in a mortar.
- 3
Add lime juice and fish sauce to form dressing.
- 4
Add papaya and tomatoes, pound lightly to coat.
- 5
Fold in peanuts and serve immediately.
Tips
Nutrition (per serving)
Adjust Servings
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