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Soy-Braised Chicken Wings
SteamedEasy

Soy-Braised Chicken Wings

Soy-Braised Chicken Wings are simmered until tender in a sweet-savory soy glaze, perfect as a side or snack.

Prep 15minCook 35min3 servings
soy braised chicken wingskorean chicken wingssweet soy chickeneasy braised chickenhome party wings

Instructions

  1. 1

    Rinse wings, pat dry, and score lightly.

  2. 2

    Boil soy sauce, water, sugar, garlic, ginger, and cooking wine.

  3. 3

    Add wings and cook over medium heat for 20 minutes.

  4. 4

    Uncover and reduce for 10 minutes, basting occasionally.

  5. 5

    Finish with sesame oil.

Tips

Use moderate heat while reducing to avoid burning the sauce.

Nutrition (per serving)

Calories
410
kcal
Protein
31
g
Carbs
8
g
Fat
27
g

Adjust Servings

2servings
servings

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