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Sweet Chili Cheese Balls
Street foodMedium

Sweet Chili Cheese Balls

Chewy cheese balls served with sweet chili sauce. Sweet heat brightens the rich, milky cheese flavor.

Prep 15minCook 15min4 servings
cheese ballskorean snackfried cheeseglutinous rice doughsweet chili dipbunsik recipe

Instructions

  1. 1

    Combine glutinous rice flour, baking powder, sugar, and milk into a soft dough.

  2. 2

    Cut mozzarella into small cubes.

  3. 3

    Portion dough into 20 g pieces and wrap each around a cheese cube.

  4. 4

    Fry at 160C, turning gently, for 4–5 minutes until evenly golden.

  5. 5

    Drain on a rack and serve with sweet chili sauce.

Tips

Too-high oil heat cooks outside too fast; keep it moderate.
If dough feels dry, add milk 1 tbsp at a time.

Nutrition (per serving)

Calories
360
kcal
Protein
11
g
Carbs
34
g
Fat
20
g

Adjust Servings

2servings
servings

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