Street foodMedium
Tanghuru
Chinese street dessert of fresh fruits on skewers dipped in hard sugar candy, crispy outside with juicy fresh fruit inside.
Prep 15minCook 10min2 servings
tanghurucandied fruitChinese street dessert
Instructions
- 1
Wash and completely dry all fruits.
- 2
Thread fruits onto skewers.
- 3
Heat sugar and water to 150C hard crack stage.
- 4
Dip skewers in syrup, remove and let harden on parchment.
Nutrition (per serving)
Calories
220
kcal
Protein
0
g
Carbs
54
g
Fat
0
g
Adjust Servings
2servings
→
servings
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