GrilledEasy
Iron Plate Onion and Meat Grill
Meat and onions grilled together on a hot iron plate. Caramelized, sweet onions paired with savory meat — a simple but deeply satisfying combination.
Prep 10minCook 15min2 servings
iron plate grillcaramelized onion pork grillKorean BBQ
Instructions
- 1
Slice onions into thick rings.
- 2
Heat iron plate or pan and melt butter.
- 3
Add onion rings and cook over medium heat until golden.
- 4
Grill pork alongside the onions.
- 5
Drizzle soy sauce at the end to finish.
Nutrition (per serving)
Calories
450
kcal
Protein
22
g
Carbs
18
g
Fat
32
g
Adjust Servings
2servings
→
servings
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