DrinksEasy
Yujacha (Citron Tea)
Refreshing yujacha for 2 servings with auto-scaling ingredient ratios.
Prep 5minCook 5min2 servings
yujachacitron teakorean teawinter drinkhome cafeauto scaling recipe
Instructions
- 1
Warm the cups with hot water first to keep the tea hot longer.
- 2
Divide yuja marmalade into cups, then add honey and ginger juice.
- 3
Pour in hot water and stir until the marmalade dissolves fully.
- 4
Add a little lemon juice to brighten the acidity.
- 5
Top with citron slices for aroma and serve immediately.
Tips
Water at 85-90C preserves the best citrus aroma.
Nutrition (per serving)
Calories
124
kcal
Protein
0
g
Carbs
31
g
Fat
0
g
Adjust Servings
2servings
→
servings
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