Yukjeon Bibim Guksu (Spicy Noodles with Beef Pancake)
Serves 2 yukjeon bibim guksu with auto-scaling for precise sauce balance.
Instructions
- 1
Slice beef thinly, pat dry, and lightly season with salt.
- 2
Coat beef lightly in flour, dip in beaten egg, and pan-fry both sides until golden.
- 3
Mix gochujang, soy sauce, vinegar, sugar, and sesame oil for the dressing.
- 4
Boil somyeon, rinse several times in cold water, and drain well.
- 5
Shred lettuce and cucumber, then toss noodles thoroughly with the dressing first.
- 6
Plate the vegetables and noodles, then top with yukjeon to finish.
Tips
Nutrition (per serving)
Adjust Servings
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