Fresh Beet Juice
Quick answer
- Total time
- 10 min
- Level
- Easy
- Servings
- 2 servings
- Ingredients
- 6
About this dish
Raw beet, apple and carrot are blended whole with water and drunk unstrained, pulp and all, which makes it thick.
Read more
Apple and lemon cover much of the beet's earthy taste, which is why the honey goes in only after tasting, and only if needed.
Ingredients
Instructions
- 1
Wash the beets and carrots thoroughly under running water and peel them thinly.
- 2
Core the apples and chop them into bite-sized pieces with the skin on.
- 3
Cut the prepared beets and carrots into small pieces to blend easily.
- 4
Cut the lemon in half and squeeze out the fresh juice to add brightness.
- 5
Add the chopped beets, apple, carrot, lemon juice, water, and honey into the blender.
- 6
Blend on high for at least 1 minute until completely smooth and liquid.
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