Street foodEasy
Korean Street Ham & Cheese Toast
Korean street-style ham cheese toast for 2 servings with auto-scaled fillings and sauce.
Prep 10minCook 10min2 servings
korean street toastham cheese toastbunsik snackeasy breakfastkorean sandwichtoast recipe
Instructions
- 1
Julienne cabbage and carrot, then mix with eggs.
- 2
Melt butter in a pan and cook the egg-vegetable mix into a square omelet.
- 3
Toast the bread slices in the same pan until golden.
- 4
Layer omelet, ham, and cheese on bread.
- 5
Add ketchup and sugar, top with another slice, and cut in half.
Tips
Reduce moisture in vegetables to keep toast crisp.
Adjust sugar at the end to your taste.
Nutrition (per serving)
Calories
430
kcal
Protein
20
g
Carbs
39
g
Fat
21
g
Adjust Servings
2servings
→
servings
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