WesternEasy
Burrito
A large flour tortilla wrapped around seasoned beef, rice, beans, cheese, and salsa. A satisfying Mexican-American staple.
Prep 15minCook 20min2 servings
burritoMexican burritobeef burritoflour tortilla wrap
Instructions
- 1
Brown ground beef with taco seasoning.
- 2
Warm tortillas in the microwave for 20 seconds to make them pliable.
- 3
Layer rice, beef, beans, cheese, salsa, sour cream, and guacamole in the center.
- 4
Fold sides in and roll tightly; wrap in foil.
- 5
Toast in a dry pan until the outside is crispy.
Nutrition (per serving)
Calories
680
kcal
Protein
34
g
Carbs
72
g
Fat
26
g
Adjust Servings
2servings
→
servings
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