Instructions

1. 1

   Bring water, butter, and salt to a boil.

2. 2

   Reduce heat and stir in flour until a smooth dough forms.

3. 3

   Cool slightly, then mix in eggs one at a time until glossy.

4. 4

   Pipe dough through a star tip into hot oil and fry until golden.

5. 5

   Drain well and coat in cinnamon sugar.

6. 6

   Serve warm with chocolate sauce if desired.

Tips

Nutrition (per serving)