DrinksEasy
Roasted Buckwheat Tea
Memil-cha is a roasted buckwheat tea with toasty aroma and a refreshing finish.
Prep 5minCook 15min4 servings
memil chabuckwheat tearoasted grain teakorean teacaffeine free drink
Instructions
- 1
Add water and roasted buckwheat to a pot over medium heat.
- 2
When it starts boiling, add jujube and lemon peel.
- 3
Lower heat and simmer gently for 10 minutes.
- 4
Turn off heat and steep for 3 more minutes.
- 5
Strain and mix in honey and a pinch of salt.
- 6
Serve hot or chilled.
Tips
Use more buckwheat for a stronger, toastier brew.
Avoid too much white pith to prevent bitterness.
Nutrition (per serving)
Calories
28
kcal
Protein
1
g
Carbs
6
g
Fat
0
g
Adjust Servings
2servings
→
servings
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