WesternEasy
Green Bean Casserole
Green Bean Casserole is a classic American bake with green beans in creamy sauce topped with crispy fried onions.
Prep 15minCook 30min4 servings
green bean casseroleamerican casseroleholiday side dishgreen bean bakeeasy oven side
Instructions
- 1
Blanch green beans for 3 minutes and shock in cold water.
- 2
Saute onion and mushrooms in butter.
- 3
Stir in flour, then add milk to form a creamy sauce.
- 4
Combine green beans with sauce and transfer to a baking dish.
- 5
Bake at 180C for 20 minutes, top with fried onions, and bake 5 more minutes.
Tips
Avoid over-blanching beans so they stay crisp after baking.
Nutrition (per serving)
Calories
320
kcal
Protein
8
g
Carbs
25
g
Fat
21
g
Adjust Servings
2servings
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servings
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