RiceEasy
Ssambap
Healthy Korean meal where small portions of rice, ssamjang, garlic, and various fillings are wrapped in fresh leafy vegetables.
Prep 20min02 servings
ssambapKorean lettuce wrapwrapped rice
Instructions
- 1
Wash leafy vegetables and drain.
- 2
Mix ssamjang with sesame oil.
- 3
Place a spoonful of rice onto the leaf.
- 4
Top with ssamjang, garlic, chili, wrap and eat in one bite.
Nutrition (per serving)
Calories
280
kcal
Protein
7
g
Carbs
52
g
Fat
5
g
Adjust Servings
2servings
→
servings
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